2018 Didier Grappe 'Longefin'

Grape/s: Savagnin
Alcohol: 12%

Didier Grappe is a well-regarded producer in the zero sulphur wine community, farming a very small vineyard in Saint Lothian, France. He subscribes to the ouillé technique, which involves topping up the barrels to combat oxidation. His Longefin cuvée is from a a single north-facing plot which makes exceptional Savagnin - and is known for its purity, length and acidity.